How It Works
How It Works
Dinner Time Just Became Down Time
Each booking includes the selection of 4 large family entrees.
Review the menu below to Get Started.
marinated chicken thighs, fresh lemon, garlic, oregano. cooked with long grain white rice in one pot and served with roasted carrots.
Sesame Ginger Salmon
served with rainbow quinoa and sautéed brown butter baby bella mushrooms cooked with fresh garlic and thyme
chicken thighs cooked in a rustic sauce with fresh herbs, sweet bell peppers, carrots, mushrooms, fresh tomatoes, black olives and red wine. served with fresh linguine
marinated and cooked with fresh herbs. served with fresh homemade chimichurri sauce, roasted rosemary potatoes, and sautéed green beans with crispy shallots
Thai Sweet Chili Salmon
pan seared salmon, served with brown rice , sautéed spinach, and fresh garden salad with homemade balsamic
Spicy Moroccan Shrimp Couscous
cooked with chorizo sausage, jalapeño, fresh garlic, herbs and rich spices. served with honey glazed carrots, and fresh garden salad with homemade balsamic
rich sauce made with tomatoes, ground lamb, anchovy, fresh herbs. served with fettuccine, fresh parmesan, and an Italian tomato and cucumber salad with homemade red wine vinaigrette
Baked Pork Chops
fresh herbs, garlic butter, served with mushroom risotto cooked in white wine, and roasted asparagus
Pan Seared Branzino
simply prepared with fresh herbs and lemon, served with creamy garlic mashed potatoes, and sautéed broccoli
Plant Based Options
Roasted Butternut Squash Steaks (vegan option)
oven roasted with fresh garlic and herbs, served with roasted brussel sprouts and honey glazed carrots, and rainbow quinoa.
Creamy Coconut Lentil Curry (vegan)
brown lentils cooked in fresh ginger, organic tomatoes and coconut milk. served with organic white rice topped with cilantro and eaten with naan.
Cremini Mushroom Fettuccine (vegetarian)
sauteed mushrooms, caramelized onions, fresh spinach cooked in a rich cream sauce served with a fresh spinach with almonds, craisins, and goat cheese
Cauliflower Steaks (vegan option)
roasted in chimichurri sauce and topped with romesco sauce and almonds, served with roasted yukon potatoes, and honey glazed carrots
How it works
Select family size below
make selections on next screen
schedule when works best for you!
Weekly Family Meals
Select Family Size
Family of 2
Family of 3
Family of 4
Family of 5