How It Works
How It Works
Dinner Time Just Became Down Time
Each booking includes the selection of 4 large family entrees.
Review the menu below to Get Started.
Coconut Tomato Cod Curry
cod fillets, fresh ginger, fire roasted tomatoes, lime and coconut milk served with basmati rice and naan.
Roasted Leg of Lamb
fresh herbs and garlic served with creamy mashed potatoes and honey glazed carrots with fresh thyme.
Chicken Tikka Masala
indian spices, chicken thighs, fresh ginger, curry sauce, served with basmati rice and naan.
Roasted Salmon Citrus Salsa Verde
chilean salmon, fresh cilantro, parsley served with quinoa and roasted asparagus
homemade marinara, grass-fed beef, fresh basil and parmesan served with italian tomato cucumber salad with vinaigrette dressing.
Cilantro Lime Shrimp
shrimp served with homemade spanish rice and a black bean and corn salad
Arroz Con Pollo
authentic spanish spices, chicken thighs cooked with basmati rice and roasted broccoli
Creamy Sweet Corn Shrimp Polenta
chimichurri butter shrimp with fresh corn, cilantro, and jalapeno served with creamy polenta and fresh garden salad with homemade balsamic
Sticky Ginger Soy Chicken
chicken thighs, scallions served with garlicky rice and baby bok choy
Plant Based Options
Eggplant & Cauliflower Meatballs (vegan)
homemade fresh marinara sauce served with spaghetti and a fresh garden salad with homemade balsamic dressing.
Roasted Cauliflower (Vegan option)
topped with romesco sauce and almonds, served with roasted yukon potatoes, and honey glazed carrots with fresh thyme
Mushroom Polenta (Vegan)
shiitake and baby bella mushrooms cooked in red wine garlic sauce and homemade polenta served with sautéed spinach and garden salad with balsamic dressing
Thai Butternut Squash Red Curry
fresh baby spinach, crushed peanuts, cilantro served with basmati and naan
How it works
Select family size below
make selections on next screen
schedule when works best for you!
Weekly Family Meals
Select Family Size
Family of 2
Family of 3
Family of 4
Family of 5